Laver Bread
A traditional delicacy made from laver, which is an edible seaweed. The seaweed is boiled for hours creating a jelly-like paste which is coated in oatmeal and fried.
Traditionally eaten with cockles and bacon for breakfast.
A traditional delicacy made from laver, which is an edible seaweed. The seaweed is boiled for hours creating a jelly-like paste which is coated in oatmeal and fried.
Traditionally eaten with cockles and bacon for breakfast.